Book Reviews of Bread of Three Rivers : The Story of a French Loaf

Bread of Three Rivers : The Story of a French Loaf
Bread of Three Rivers The Story of a French Loaf
Author: Sara Mansfield Taber
ISBN-13: 9780807072394
ISBN-10: 0807072397
Publication Date: 10/21/2002
Pages: 256
Rating:
  • Currently 3.5/5 Stars.
 1

3.5 stars, based on 1 rating
Publisher: Beacon Press
Book Type: Paperback
Reviews: Amazon | Write a Review

2 Book Reviews submitted by our Members...sorted by voted most helpful

reviewed Bread of Three Rivers : The Story of a French Loaf on + 481 more book reviews
This book really goes in depth abouat the making of a loaf of Frech bread and eachof th four ingredients. The beginning really kept my interest, however, some of of the deatils I found a little boring. Overall, the book was a good read. I learned more about the art of making French bread.
reviewed Bread of Three Rivers : The Story of a French Loaf on + 153 more book reviews
The author takes an extended trip around France, interviewing various people involved in the baking of French bread ... from the person who grows the wheat to the bakers themselves. It was fairly interesting although some of it got a bit too detailed for my taste. Still, when you're writing about baking fresh bread, you can't go too far wrong, can you?!