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The Bread Tray: Recipes for Homemade Breads, Rolls, Muffins, and Biscuits
The Bread Tray Recipes for Homemade Breads Rolls Muffins and Biscuits
Author: Louis P. De Gouy
Over five hundred recipes from around the world: brittle-crusted bread sticks of Italy; tapering rolls of Vienna; sturdy loaves of France; thick earthy-black breads of Russia; apricot and fruit breads of Greece, renowned English crumpets and muffins; hundreds of other great breads. Excellent advice on breadmaking in general, quality-se...  more »
ISBN-13: 9780486230009
ISBN-10: 0486230007
Publication Date: 9/23/1974
Pages: 472
Edition: New Ed
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Publisher: Dover Publications Inc.
Book Type: Paperback
Members Wishing: 0
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