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Bruschetta: Crostoni & Crostini-Over 1,000 Country Recipes from Italy
Bruschetta Crostoni CrostiniOver 1000 Country Recipes from Italy
Author: Anne Taruschio, Franco Taruschio
Bruschetta is one of Italy's most ancient culinary customs; one that is flourishing in contemporary cooking. In its simplest form it is freshly made bread, toasted, rubbed with garlic and, while hot, seasoned with coarse salt and extra virgin oil. It is traditionally eaten as a test of the new olive oil harvested each year, washed down with a yo...  more »
ISBN-13: 9781857934748
ISBN-10: 1857934741
Pages: 160
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Publisher: Abbeville Pr
Book Type: Hardcover
Members Wishing: 0
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