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Buffets: A Guide for Professionals
Buffets A Guide for Professionals
Author: Georges C. Saint Laurent
ISBN-13: 9780471832294
ISBN-10: 0471832294
Publication Date: 4/1986
Pages: 384
Rating:
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3 stars, based on 1 rating
Publisher: John Wiley Sons Inc
Book Type: Hardcover
Members Wishing: 0
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