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Favorite Recipes: CARROT BREAD MINI- LOAVES

Recipe Author

Name: BARBARA D. (TINKER)
Total Recipes: 657

Details

Title:

CARROT BREAD MINI- LOAVES
Dish: Muffins & Biscuits
Dish Type: Other
Cooking Method: Baked
Difficulty: 1 / 10
Servings: 6 MINI-LOAVES
Prep Time:
Cook Time: 35 MINS.

Ingredients
Directions

1-1/2C. FLOUR, 1C. SUGAR, 1 TSP. BAKING SODA, 1-1/2TSP. CINNAMON, 1/4 TSP SALT, 2 EGGS, WELL BEATEN, 3/4C. OIL, 1 TSP. VANILLA , 1-1/2C. GRATED CARROTS. SIFT TOGETHER FLOUR, SUGAR, BAKING SODA, CINNAMON, AND SALT. STIR IN EGGS, OIL, VANILLA, AND CARROTS, POUR INTO 6 GREASED MINI-LOAF PANS, BAKE AT 350 FOR 35 MINS.


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