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My Candy Secrets (Cooking in America)
My Candy Secrets - Cooking in America
Author: Mary Evans
Through simple instructions in a variety of candy-making methods, Mary Elisabeth Evans's 1919 work passes on her long experiences making candies, allowing the novice candy-maker to achieve professional looking and tasting results.
ISBN-13: 9781429010047
ISBN-10: 1429010045
Publication Date: 7/9/2008
Pages: 224
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Publisher: Applewood Books
Book Type: Paperback
Members Wishing: 0
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