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Careers in the Food Services Industry (Success Without College)
Careers in the Food Services Industry - Success Without College
Author: Robert K. Otterbourg
Information on job recruitment, hiring practices, pay scales, and jobs available starts with advice on how to apprentice in food service careers. Other topics covered include the pros and cons of cooking schools, more than 25 profiles of people who have broken into the food service industry, learning to become a professional baker, knowing how t...  more »
ISBN-13: 9780764107399
ISBN-10: 0764107399
Publication Date: 8/1999
Pages: 136
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Publisher: Barron's Educational Series
Book Type: Paperback
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