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Catering for Life: Autobiography of Victor Ceserani
Catering for Life Autobiography of Victor Ceserani
Author: Victor Ceserani
In this account of his life in the catering industry and catering education, the author describes life in such establishments as the Ritz, the Orleans Club and Boodles. He has also written the textbooks "Practical Cookery" and "The Theory of Catering".
ISBN-13: 9780340494561
ISBN-10: 0340494565
Publication Date: 2/1/1989
Pages: 212
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Publisher: Hodder Arnold H&S
Book Type: Paperback
Members Wishing: 0
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