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Chef Paul Prudhomme's Fiery Foods of the World That I Love
Chef Paul Prudhomme's Fiery Foods of the World That I Love
Author: Paul Prudhomme
Put on your apron, sharpen your knives, and get fired up to go cooking! Paul Prudhomme, America's favorite chef, invites you to try some of the greatest flavors the world has to offer. You'll find them in unusual and exciting combinations in Chef Paul Prudhomme's Fiery Foods That I Love.From dark and savory tamari to the crisp brightness of ging...  more »
ISBN-13: 9781580600583
ISBN-10: 1580600581
Publication Date: 12/1/1995
Pages: 48
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Publisher: William Morrow
Book Type: Hardcover
Members Wishing: 1
Reviews: Member | Amazon | Write a Review
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 imhappy4u avatar reviewed Chef Paul Prudhomme's Fiery Foods of the World That I Love on + 20 more book reviews
great recipes!
reviewed Chef Paul Prudhomme's Fiery Foods of the World That I Love on + 5 more book reviews
If you love hot and spicy food you will love this book! It's packed with some awesome and orginal hot and spicy recipies that anyone could use to get a hot food fix! This book has everything from breads to soups to casseroles, fish and chicken dishes! If you love hot food you wll love this book!


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