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Search -
Chinese Cuisine
Chinese Cuisine
Author:
The very first of Culinary Master Su-Huei Huang's cookbook successes, this collection boasts a wide range of popular Chinese dishes. Individual sections provide clear guidance for utensils, cooking method, seasonings, vegetables, and special ingredients used in Chinese Cooking. Many people are still discovering the wonders of Chinese cooking thr... more »
Author:
The very first of Culinary Master Su-Huei Huang's cookbook successes, this collection boasts a wide range of popular Chinese dishes. Individual sections provide clear guidance for utensils, cooking method, seasonings, vegetables, and special ingredients used in Chinese Cooking. Many people are still discovering the wonders of Chinese cooking thr... more »
ISBN-13: 9780941676083
ISBN-10: 0941676080
Publication Date: 6/1983
Pages: 206
Rating: ?
ISBN-10: 0941676080
Publication Date: 6/1983
Pages: 206
Rating: ?
0 stars, based on 0 rating
Publisher: Wei-Chuan Publishing
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review
Genres:
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Regional & International >> Asian >> Chinese
