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Classic Conran
Classic Conran
Author: Terence Conran, Vicki Conran
In a world where cooking has become increasingly complex it is perhaps an opportune time to demonstrate that simply prepared and cooked food is as good, if not better than the complicated offerings recently in vogue. Many of the best dishes are in fact perfectly simple - this applies to both the flavour and the preparation. The quality of the in...  more »
ISBN-13: 9781840912982
ISBN-10: 1840912987
Publication Date: 4/15/2003
Pages: 256
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Publisher: Conran Octopus Ltd
Book Type: Hardcover
Other Versions: Paperback
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