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The Colonial Cookbook
The Colonial Cookbook
Author: Lucille Recht Penner
Colonial cooks needed courage, ingenuity, and patience just to put food on the table. Imagine gathering ingredients when there are no stores to shop in and when winter closes off the supply of fresh food. Imagine storing food without refrigeration or tin cans, cooking without electricity or gas -- with nothing, in fact, but a wood fire and an ...  more »
ISBN: 455512
Publication Date: 1976
Pages: 128
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Publisher: Hastings House
Book Type: Paperback
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