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The Complete Fondue Menu and Party Book
The Complete Fondue Menu and Party Book
Author: Beatrice Ojakangas
For a delicious, versatile, and relaxed way to eat and entertain, this new cookbook, by the author of Gorumet Cooking for Two and The Finnish Cookbook, beautifully ilustrates how the fun art of fondue can turn the simplest, most inexpensive ingredients inot a lavish meal for two or twenty-two. Unlike any other fondue cookbook, this is a guide t...  more »
ISBN: 88745
Pages: 168
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Publisher: Crown Publishers
Book Type: Paperback
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