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A Complete Guide to Home Canning: Selecting, Preparing, and Storing Fruits, Vegetables, and Meats
A Complete Guide to Home Canning Selecting Preparing and Storing Fruits Vegetables and Meats
With this practical, easy-to-follow, color guide, anyone can learn to preserve their own fresh fruits, vegetables, and meats. Every step of the preserving process is carefully explained: you’ll learn the best ways to destroy dangerous micro-organisms; sterilize empty jars; minimize nutrition loss; and maintain color and flavor. There’...  more »
ISBN-13: 9781602390775
ISBN-10: 1602390770
Publication Date: 9/2007
Pages: 192
Rating:
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Publisher: Skyhorse Publishing
Book Type: Paperback
Members Wishing: 1
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