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Contemporary Nutrition - Text Only
Contemporary Nutrition Text Only
Author: Anne M. Smith
Contemporary Nutrition is designed for students with little or no background in college-level biology, chemistry or physiology. Updated to reflect the latest guidelines and research in this constantly evolving and dynamic field, Contemporary Nutrition will provide students who lack a strong science background the ideal balance of reliable nutrit...  more »
ISBN-13: 9780073574042
ISBN-10: 007357404X
Edition: 6th
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Publisher: McGraw Hill
Book Type: Paperback
Members Wishing: 0
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