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Cooking Basics for Dummies ®  (For Dummies (Cooking))
Cooking Basics for Dummies - For Dummies Cooking
Author: Bryan Miller, Marie Rama, Eve Adamson, Wolfgang Puck
Over 300,000 copies sold! The popular guide that takes the mystery out of — cooking-now revised and updated — Now everyone's favorite fun-and-friendly cooking reference is even better! Packed with easy-to-follow guidelines and over 150 tempting recipes, including 40 new ones, it's been expertly revised to cover the newest culinary trends, from low...  more »
ISBN-13: 9780764572067
ISBN-10: 0764572067
Publication Date: 10/8/2004
Pages: 454
Rating:
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Publisher: For Dummies
Book Type: Paperback
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