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Cooking with Coffee
Cooking with Coffee
Author: Carol Foster
Celebrating the sophistication and seductively subtle aroma of coffee, these recipes offer tempting fare to be enjoyed from dawn to dusk. Every recipe can be made with regular or decaffeinated coffee. Includes recipes for beverages, breakfast dishes, soups, entrees, desserts and more.
ISBN-13: 9780671753382
ISBN-10: 067175338X
Publication Date: 3/15/1992
Pages: 160
Rating:
  • Currently 4/5 Stars.
 2
4 stars, based on 2 ratings
Publisher: Fireside
Book Type: Paperback
Members Wishing: 0
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 reviewed Cooking with Coffee on + 2 more book reviews
Contains some amazing dessert recipes as well as a few surprises in the entrees, side, and sauces sections.

From the back cover: "a book worth its weight in beans."


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