Skip to main content
PBS logo
 
 

Search - The Cooking of India ( Time Life Foods of the World)

The Cooking of India ( Time Life Foods of the World)
The Cooking of India - Time Life Foods of the World
Author: Santha Rama Rau
Contents: — Introduction — I. Two Grandmothers and Their Kitchens — II. Where Spices Are the Variety of Life — III. An Extraordinary Vegetarian Cuisine — IV. Glittering Festivals and Lavish Feasts — V. A Seafood Paradise in Tropical India — VI. Barbecuing in the Indian Style — VII. Venerable Specialties of the Minorities — VIII. Northern India, Where Lam...  more »
ISBN: 116732
Publication Date: 1969
Pages: 208
Rating:
  ?
0 stars, based on 0 rating
Publisher: Time Life Books
Book Type: Hardcover
Members Wishing: 0
Reviews: Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.