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Cooking for One or Two (Gourmet Cookshelf Series)
Cooking for One or Two - Gourmet Cookshelf Series
Author: Sonia Allison
Handy hints about practical matters such as storing food and using up leftovers. Individual chapters offer recipes and pointers for quick meals main courses salads and desserts. You'll learn to prepare everything from minute steak to banana curry in this innovative little book that puts excitement back into cooking for one or two.
ISBN-13: 9780572017668
ISBN-10: 0572017669
Publication Date: 6/1992
Rating:
  • Currently 4/5 Stars.
 1

4 stars, based on 1 rating
Publisher: Foulsham
Book Type: Hardcover
Members Wishing: 0
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reviewed Cooking for One or Two (Gourmet Cookshelf Series) on + 3 more book reviews
original ideas, but some recipes were a little too fancy for me. also, definitely written by a brit (in terms of measurements, tastes and appellations)


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