Cooking for Two 2009 Author:America's Test Kitchen Frustrated by wasting food you just can't eat or ingredients you can't use? Tired of trying to figure out how to scale down a recipe so it doesn't serve an army? For this innovative magazine, the editors and cooks at America's Test Kitchen decided to think big but cook small--and revamp the best recipes of the year to serve two. You'll find all ... more »manner of recipes here--from simple weeknight fare to special occasion dinners as well as salads, soups, sides, and desserts.« less