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Cooks Book of Essential Information
Cooks Book of Essential Information
Author: Barbara Hill
This comprehensive kitchen encyclopedia is a must for both the experienced and beginning cook, providing fast, accurate information on topics from weights and measures to nutritional values of foods. "Finally . . . what you need to know, in one place!"--Associated Press.
ISBN-13: 9785552512119
ISBN-10: 5552512111
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Book Type: Paperback
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