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The Cook's Encyclopedia of Soup
The Cook's Encyclopedia of Soup
Author: Debra Mayhew (Editor)
The Cook's Encyclopedia of Soup: More than 200 delectable recipes in one collection -- inspiration at your fingertips — A worldwide selection of enticing soups, from the classic Vichyssoise to Chinese Chicken & Asparagus and from Shrimp Bisque to the popular Genoese Minestrone — Soups of all styles, for every occasion, including c...  more »
ISBN-13: 9780760730966
ISBN-10: 0760730962
Publication Date: 2002
Pages: 256
Rating:
  • Currently 3.4/5 Stars.
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3.4 stars, based on 7 ratings
Publisher: Barnes & Noble Books
Book Type: Paperback
Members Wishing: 0
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