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A Cook's Guide to Chicago
A Cook's Guide to Chicago
Author: Marilyn Pocius
This is not a cookbook. — It’s a cook’s book! · Hunting for truffle oil? — · Have a recipe you’d love to try if only you knew where to buy masa harina or garam masala? — · Been meaning to get those knives sharpened? — · Want to visit the exotic markets of Korea or Vietnam without getting on an airplane? — ...  more »
ISBN-13: 9781893121164
ISBN-10: 189312116X
Publication Date: 6/2002
Pages: 278
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Publisher: Lake Claremont Press
Book Type: Paperback
Members Wishing: 0
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 Reader-girl avatar reviewed A Cook's Guide to Chicago on
Fabulous book for foodies who want to know where to get the stuff to make the stuff. You need a week, or you should live there. A wonderful book.

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