Search - Cook's Illustrated #80 May/June 2006

Cook's Illustrated #80 May/June 2006
Cook's Illustrated 80 May/June 2006
Author: Christopher Kimball
Grilled London Broil, Mashed Potatoes with Olive Oil, Turtle Brownies, Moroccan Chicken, Illustrated Guide to Cooking Pasta, Rating Vanilla Ice Cream, Grilled Tomato Salsa, Testing Kitchen Tongs, No-mayo Chicken salads, Fish and Chips at Home, Perfecting Veal Scaloppini, Best Strawberry Cream Cake. Yum!
ISBN: 422947
Publication Date: 5/2006
Pages: 32

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Publisher: Cooks Illustrated
Book Type: Paperback
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