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Corn: Meals and More
Corn Meals and More
Author: Olwen Woodier
From Publishers Weekly: — From the author of The Apple Cookbook and The Power of Pasta, Woodier once again explores a simple subject with sophistication and imagination, showing as much interest in the significance of corn in history, language and culture as in the recipes one can make using this versatile ingredient. She discusses various types ...  more »
ISBN-13: 9780882664569
ISBN-10: 0882664565
Publication Date: 7/1/1987
Pages: 172
Edition: 1st ed.
Rating:
  • Currently 4/5 Stars.
 2
4 stars, based on 2 ratings
Publisher: Garden Way Pub Co
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
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