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The Cornell Book of Herbs & Edible Flowers
The Cornell Book of Herbs Edible Flowers
Author: Jeanne Mackin
The herbs and edible flowers included in the book are described with suggested uses, charming notes on their history and legends over the centuries, and points unique to a particular plant. Their culture is discussed, including size and when and how to propagate and plant. Beautiful color photographs illustrate herbs growing, foods made with the...  more »
ISBN: 134899
Publication Date: 6/1993
Pages: 110
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Publisher: Cornell Cooperative Extension
Book Type: Paperback
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