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Country Italian Cooking
Country Italian Cooking
Author: Publications International (Editor)
Discover the vibrant flavors of the Italian countryside: fresh basil, fruity olive oil, vine-ripened tomatoes. With Country Italian Cooking, you can transform these ingredients into tantalizing favorites like Hearty Tortellini Soup, Classic Pesto with Linguine, Savory Onion Focaccia and Tuscan Chicken with White Beans. — No passport is necessary ...  more »
ISBN-13: 9781412720601
ISBN-10: 1412720605
Publication Date: 1/1/2004
Pages: 224
Rating:
  • Currently 3/5 Stars.
 1
3 stars, based on 1 rating
Publisher: Publications International
Book Type: Ring-bound
Members Wishing: 0
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