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Crock Pot Cooking
Crock Pot Cooking
Author: Marilyn Neill
Featuring more than 300 recipes, this cookbook has crock-pot main dishes featuring beef, pork and lamb, poultry, fish and seafood, beans, rice and pasta dishes, soups and sauces, vegetables, bread and cake recipes, and other desserts including one for Swedish fruit soup.  This book helped start the Crockpot revolution - from recipes sweet (...  more »
ISBN: 425600
Publication Date: 1975
Pages: 208
Rating:
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0 stars, based on 0 rating
Publisher: Golden Press
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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maydayzee avatar reviewed Crock Pot Cooking on + 749 more book reviews
Helpful Score: 3
More than 300 recipes--all were reviewed by the Good Housekeeping Institite. Includes many yummy and easy recipes, such as: Italian Sausage Soup, Chicken Breast a l'Orange, Ham-Burger Balls with Yams, Quail in Wine-Herb Sauce, Party Mix, Sour Dough Starter, and many more.
reviewed Crock Pot Cooking on + 3389 more book reviews
Helpful Score: 2
"Cooks all day while the cook's away"!!
From appetizers to desserts, for roasts and ragouts, for breads and beyond--here are more than 300 tested recipes for carefree, kitchen-free cookery.
Go where you want, when you want, for as long as you want--let your Crock-Pot do the cooking for you.
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reviewed Crock Pot Cooking on + 206 more book reviews
I would not be without my personal copy of this book when cooking with my Crock Pot!


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