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Culinary Improvisation
Culinary Improvisation
Author: Jonathan Deutsch, Sarah Billingsley, Cricket Azima
Culinary Improvisation is a resource of improvisational, interactive exercises designed to build culinary skills. Culinary Improvisation gives culinary students and professionals a guide for culinary improvisation and kitchen creativity, and provides many of the guides in chart format for easy reference to flavor partners and seaso...  more »
ISBN-13: 9780558337292
ISBN-10: 0558337295
Publication Date: 8/15/2009
Pages: 335
Edition: 1
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: Pearson Custom Publishing
Book Type: Paperback
Members Wishing: 0
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