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The Cultural Feast : An Introduction to Food and Society
The Cultural Feast An Introduction to Food and Society
Author: Carol A. Bryant, Kathleen M. DeWalt, Anita Courtney, Jeffery Schwartz
THE CULTURAL FEAST looks at the impact of evolution, geography, environment, social structure, and religion on food practices around the world. The text is comprised of three units. The first unit explains the myriad influences on human diet and examines the role of evolution on contemporary food practices. The second unit looks at factors that ...  more »
ISBN-13: 9780534525828
ISBN-10: 0534525822
Publication Date: 3/11/2003
Pages: 432
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Publisher: Brooks Cole
Book Type: Paperback
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