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DEEP SOUTH STAPLES: OR HOW TO SURVIVE IN A SOUTHERN KITCHEN WITHOUT A CAN OF CREAM OF MUSHROOM SOUP
DEEP SOUTH STAPLES OR HOW TO SURVIVE IN A SOUTHERN KITCHEN WITHOUT A CAN OF CREAM OF MUSHROOM SOUP
Author: Robert St. John
Food in the South is a religion. Yet the problem with a lot of Southern cooking is the ever-present can of cream of mushroom soup. In this lively, humorous cookbook, Robert St. John shows Southerners (and all fans of the cuisine) how to indulge in the ideas and tastes that inspired Southern cooking, without resorting to ingredients like that can...  more »
ISBN-13: 9781401308384
ISBN-10: 1401308384
Publication Date: 5/9/2006
Pages: 288
Rating:
  • Currently 4/5 Stars.
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4 stars, based on 1 rating
Publisher: Hyperion
Book Type: Hardcover
Members Wishing: 0
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