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Delicioso! The Regional Cooking of Spain
Delicioso The Regional Cooking of Spain
Author: Penelope Casas
Bursting with the enticing and varied flavors of the seven culinary regions of Spain, this new cookbook by the most knowledgeable American expert on Spanish cuisine takes readers on a gastronomic journey filled with new discoveries. Over 400 recipes. of color photos.
ISBN-13: 9780679430551
ISBN-10: 0679430555
Publication Date: 4/30/1996
Pages: 480
Rating:
  • Currently 3/5 Stars.
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3 stars, based on 1 rating
Publisher: Knopf
Book Type: Hardcover
Members Wishing: 1
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