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Diabetic Cooking: Soups and Stews
Diabetic Cooking Soups and Stews
Author: Authors of Diabetic Cooking Magazine
This handy little book provides all you need to know about cooking delicious soups and stews for any diabetic, whether Type 1 or Type 2. More than forty recipes in an easy to prepare format makes this handbook an invaluable reference for anyone interested in diabetic gastronomy.
ISBN: 177923
Publication Date: 12/20/2009
Pages: 98
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Book Type: Paperback
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