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Dough: Simple Contemporary Breads
Dough Simple Contemporary Breads
Author: Richard Bertinet
Richard Bertinet takes you on a journey of development, so that once you have mastered the simple recipes, you can use them to create more innovative and advanced creations. All the breads take less than one hour, with advice on how to make bread in advance, use the freezer and above all, comes the knowledge from a master-baker of how to make th...  more »
ISBN-13: 9781904920205
ISBN-10: 1904920209
Publication Date: 10/25/2005
Pages: 160
Edition: Har/DVD
Rating:
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Publisher: Kyle Books
Book Type: Hardcover
Members Wishing: 3
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