Favorite Recipes: Easy French Toast Casserole

Recipe Author

Name: Kerry P. (Ranger)
Total Recipes: 2

Details

Title:

Easy French Toast Casserole

Dish: Breakfast
Dish Type: Other
Cooking Method: Baked
Difficulty: 1 / 10
Servings: 5-6
Prep Time:
Cook Time:

Ingredients
Directions
Easy French Toast Casserole (make ahead)

1 loaf French dread or day old bread       1 1/2 cups od maple syrup

 12 eggs, beaten                                    1 tsp sugar

8 oz. pkg cream cheese, cubed         1 tsp cinnamon

                                                                  powdered sugar
 

The night before: Grease a 9x13 baking dish. Break up half the bread by tearing or cutting into 1 inch or so cubes. Scatter cubed cream cheese over the top. Top with the remaining bread, also broken or cut into cubes.Sprinkle with the cinnamon and the sugar. Pour maple syrup over the top (the real stuff always tastes better!).   Pour the beaten eggs over the top next. Cover with foil and place in the fridge overnight. The next day: Preheat oven to 350°F.  Bake uncovered 45-60 minutes, depending on your oven and how mushy you like your french toast.Sprinkle with powdered sugar before serving


Notes

Hint...bake 2 of them...they go fast!


Member Comments

Leave a comment about this recipe...

Ginger L. (gingerlea)
1/20/2009 12:52 AM ET
Add baked apples to the mix for a truly heavenly experience. Or, if you're a blueberry kinda person, frozen or fresh will certainly make life sweet!
Janet A. (outoftheblue)
12/26/2008 7:47 AM ET
Sounds real good! Can't wait to try! Thanks!
Cheri
12/7/2008 10:21 PM ET
This sounds really good gonna make it on Christmas morning.
Helen L. (Detective) - ,
11/28/2008 5:36 PM ET
Wow, that sounds terriffic! I would love to try that some time when the family comes over . Thanks, Helen L.