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Eataly: All About Pasta: A Complete Guide with Recipes
Eataly All About Pasta A Complete Guide with Recipes
Author: Natalie Danford
Learn how to make pasta the authentic Italian way with tips, techniques, and recipes from the chefs of Eataly, the world's greatest Italian food market. From dried pasta to fresh pasta and stuffed pasta, this book culls the wisdom of Eataly's pasta experts and presents dishes, some classics but many with a modern bent, that feature everyone's fa...  more »
ISBN-13: 9780847863006
ISBN-10: 084786300X
Publication Date: 9/25/2018
Pages: 176
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Publisher: Rizzoli
Book Type: Hardcover
Members Wishing: 1
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