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Eating St. Louis: The Gateway City's Unique Food Culture
Eating St Louis The Gateway City's Unique Food Culture
Author: Patricia Corrigan
Eating St. Louis: The Gateway City s Unique Food Culture explores why we eat what we eat (and where we eat it), serving up stories and photos of the places, people, and comestibles that have come to define and feed St. Louis. Patricia Corrigan, book author and former Post-Dispatch restaurant critic, interviewed more than 130 individuals to l...  more »
ISBN-13: 9781933370705
ISBN-10: 193337070X
Publication Date: 9/22/2008
Pages: 160
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Publisher: Reedy Press
Book Type: Hardcover
Members Wishing: 1
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