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Economics of Resources, Agriculture and Food
Economics of Resources Agriculture and Food
Author: Wesley D. Seitz, Gerald Nelson, Harold Halcrow, Wesley Seitz, Gerald Nelson, Harold Halcrow
This text is intended for students who are interested in learning the principles of economics. It is particularly appropriate for students enrolled in colleges of agriculture and in some of the biological and physical science courses in liberal arts colleges, where a familiarity of agriculture will help enliven examples. Economics of Resources,...  more »
ISBN-13: 9780070259584
ISBN-10: 0070259585
Publication Date: 7/30/2001
Pages: 544
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Publisher: McGraw-Hill/Irwin
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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