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Search - The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
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The Elements of Cooking Translating the Chef's Craft for Every Kitchen Author: Award-winning writer Michael Ruhlman's critically-lauded, opinionated and practical guide for anyone looking to perfect their culinary skills.
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Genres:
- Cookbooks, Food & Wine >> Professional Cooking >> Professional
- Cookbooks, Food & Wine >> Reference
- Cookbooks, Food & Wine >> General