This revised, enlarged edition celebrates Farm Journal's 100th anniversary and features both award-winner recipes going back the magazine's entire history, tested in the Countryside Test Kitchens and updated--the butter churn has disappeared as a requirement for instance! If I didn't already have two copies of the cookbook, I wouldn't be offerin... more »g this one to others. It's a great main cookbook for any kitchen.
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Farm Journal's Country Cookbook
Farm Journal's Country Cookbook
Author:
Country Cook at It's Best.
Author:
Country Cook at It's Best.
ISBN: 235629
Publication Date: 1972
Pages: 559
Rating: ?
Publication Date: 1972
Pages: 559
Rating: ?
0 stars, based on 0 rating
Publisher: Doubleday & Company Inc
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
Reviews: Member | Write a Review
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
Reviews: Member | Write a Review
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