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A Feast of Fruits
A Feast of Fruits
Author: Elizabeth Riely
Fruits are not just used in desserts anymore. This collection of over 340 recipes--for appetizers, soups, salads, sauces, preserves, main courses, and more--is organized alphabetically by fruit for easy reference. All recipes are written with an eye to reducing calories and fat without sacrificing flavor. Color insert.
ISBN-13: 9780026019613
ISBN-10: 0026019612
Pages: 340
Rating:
  • Currently 3.5/5 Stars.
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3.5 stars, based on 2 ratings
Publisher: MacMillan Publishing Company
Book Type: Hardcover
Members Wishing: 0
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