Skip to main content
Swap Used Books - Buy New Books at Great Prices!
How To Swap Books
Sign Up
Search 
Kiosk
PBS Market (New Books)
Book Browser
Advanced Search
Books Posted Today
Member Book Reviews
Award Winning Books
NYT Best Sellers
Amazon Best Sellers
Most Traveled Copies
Club Wish List
Login
Community
Discussion Forums
Book Lists
Blog
Donations
Box-O-Books
Maps
The Eclectic Pen
Fun Stuff
Top 100
Pulse of PBS
Spread The Word
Photo Gallery
Recipes
Club Tag Cloud
Member Testimonials
Help Center
Kiosk
PBS Market (New Books)
Go Shopping
Buy Credits
Buy PBS Money
Upgrade Membership
Gift Certificates
Transfer Credits
Search -
the first brandy cookbook
the first brandy cookbook
Author:
Brandy is delightful as a flavoring, and exciting as a flaming agent in elegant and everyday cooking. This contains over 100 recipes for hors e'oeuvres, soups, fish, fowl, meats, desserts and drinks. Original full color illustrations by Mike Nelson,
Author:
Brandy is delightful as a flavoring, and exciting as a flaming agent in elegant and everyday cooking. This contains over 100 recipes for hors e'oeuvres, soups, fish, fowl, meats, desserts and drinks. Original full color illustrations by Mike Nelson,
ISBN: 121063
Publication Date: 1973
Pages: 178
Rating: ?
Publication Date: 1973
Pages: 178
Rating: ?
0 stars, based on 0 rating
Genres:
