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Search - The Food and Cooking of Mexico: A Vibrant Cuisine: The Traditions, Ingredients and over 150 Recipes

The Food and Cooking of Mexico: A Vibrant Cuisine: The Traditions, Ingredients and over 150 Recipes
The Food and Cooking of Mexico A Vibrant Cuisine The Traditions Ingredients and over 150 Recipes
Author: Jane Milton
A comprehensive introduction to every aspect of Mexican cooking, including its historical and geographical influences, its contemporary social background, and its worldwide popularity.
ISBN-13: 9780754815426
ISBN-10: 0754815420
Publication Date: 10/25/2005
Pages: 264
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Publisher: Lorenz Books
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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