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Food: Its Evolution Through the Ages
Food Its Evolution Through the Ages
Author: Piero Ventura
Renowned author/illustrator Piero Ventura examines how humans have ingeniously managed to keep themselves fed since the beginning of time. "An interesting, concise history of food as it relates to humanity's social and historical evolution. . . . Well organized and clearly written." -- School Library Journal
ISBN-13: 9780395667903
ISBN-10: 0395667909
Publication Date: 9/1994
Pages: 64
Reading Level: Ages 9-12
Rating:
  • Currently 5/5 Stars.
 2
5 stars, based on 2 ratings
Publisher: Houghton Mifflin (Juv)
Book Type: Hardcover
Members Wishing: 2
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 MaiasGranny avatar reviewed Food: Its Evolution Through the Ages on + 103 more book reviews
A fun and fascinating book for all ages. The illustrations are full of delightful detail.


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