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Food Plant Economics (Food Science and Technology)
Food Plant Economics - Food Science and Technology
Author: Zacharias B. Maroulis, George D. Saravacos
Applying the proven success of modern process engineering economics to the food industry, Food Plant Economics considers the design and economic analysis of food preservation, food manufacturing, and food ingredients plants with regard to a number of representative food processes. Economic analysis of food plants requires the evaluation of quant...  more »
ISBN-13: 9780849340215
ISBN-10: 0849340217
Publication Date: 8/2/2007
Pages: 376
Edition: 1
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Publisher: CRC Press
Book Type: Hardcover
Members Wishing: 0
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