Skip to main content
PBS logo
 
 

Search - The Food Service Professionals Guide to Food Service Menus: Pricing and Managing the Food Service Menu for Maximum Profit: 365 Secrets Revealed (Food Service Professionals Guide to)

The Food Service Professionals Guide to Food Service Menus: Pricing and Managing the Food Service Menu for Maximum Profit: 365 Secrets Revealed (Food Service Professionals Guide to)
The Food Service Professionals Guide to Food Service Menus Pricing and Managing the Food Service Menu for Maximum Profit 365 Secrets Revealed - Food Service Professionals Guide to
Author: Lora Arduser
This new series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional are the best and most comprehensive books for serious food service operators available today. These step-by-step guides on a specific management subject range from finding a great site for your new restaurant to ho...  more »
ISBN-13: 9780910627238
ISBN-10: 0910627231
Publication Date: 9/1/2002
Pages: 144
Rating:
  ?
0 stars, based on 0 rating
Publisher: Atlantic Publishing Company (FL)
Book Type: Paperback
Members Wishing: 1
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.