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Food and Wine Presents Best of the Best: The Best Recipes from the Year's 25 Best Cookbooks
Food and Wine Presents Best of the Best The Best Recipes from the Year's 25 Best Cookbooks Food & Wine magazine has poured over a thousand of the past year's cookbooks, looking for the very best - the best chefs, the best sellers, the best techniques, the best ideas. The result is a one-of-a-kind sampler of twenty-five outstanding publications. Included are recipes from Julia Child and Jacques Pepin, Martha Stewart, Emeril La... more »gasse, Bobby Flay, Thomas Keller, Daniel Boulud, Charlie Trotter, and many, many more. With interesting introductory pages, cooking tips, and a helpful recipe index, Best of the Best offers a taste tour of today's top cookbooks. And who better to guide you than Food & Wine magazine?« less