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The French Chef Cookbook
The French Chef Cookbook
Author: Juia Child
Many of the recipes were taken from or were based on "Mastering the Art of French Cooking" and are printed with permission of Alfred Knopf, Inc., and of my colleagues, Simone Beck and Louisette Bertholie. Many other recipes, techniques, and culinary ideas have been inspired by Siomone Beck and are freely used with her permission. Illustrated wi...  more »
ISBN: 331742
Publication Date: 11/1971
Pages: 467

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Publisher: Bantam Books
Book Type: Paperback
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