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Fruit: a Savor the South® cookbook (Savor the South Cookbooks)
Fruit a Savor the South cookbook - Savor the South Cookbooks
Author: Nancie McDermott
Fruit collects a dozen of the South's bountiful locally sourced fruits in a cook's basket of fifty-four luscious dishes, savory and sweet. Demand for these edible jewels is growing among those keen to feast on the South's natural pleasures, whether gathered in the wild or cultivated with care. Indigenous fruits here include blackberries, mayhaws...  more »
ISBN-13: 9781469632513
ISBN-10: 1469632519
Publication Date: 3/13/2017
Pages: 176
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Publisher: The University of North Carolina Press
Book Type: Hardcover
Members Wishing: 0
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