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Gluten Free Food
Gluten Free Food
Author: Lyndel Costain
Endorsed by Coeliac UK, this text explains coeliac disease in simple terms, including the major symptoms, those affected, medical treatment and dietary considerations. It also includes 60 gluten- and wheat-free recipes along with nutritional information. Guidance is offered on how to combine a gluten-free diet with additional dietary conditions ...  more »
ISBN-13: 9780753710241
ISBN-10: 0753710242
Publication Date: 8/9/2004
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Publisher: Bounty Books
Book Type: Hardcover
Other Versions: Paperback
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